My favorite bit of the exchange:
How often do you prepare your own meals?Have been very busy this week. Insane amounts to get done in next 10 days or so. That said, have found time for minor extracurriculars: an odd play at the Flea (weirdly chronologically unanchored play about nuns and priests leaving their orders, with disconcerting moment in which a cellphone appears & thoroughly disrupts peculiarly timeless ambience - why weren't they talking about the molestation scandals and the difficulty of recruiting high-quality young nuns if it really is set in the present day as opposed to the 1960s?), a fun show by Titus Andronicus courtesy of my good friend and triathlon training partner Lauren whose sister Amy is in the band and was kind enough to put us on the guest list. Tomorrow I am going to see Nico's thing at St. Ann's Warehouse. New York life: very stimulating, very tiring....
Once or twice — in my lifetime. Usually I subsist on cereal, sardines, and tabouli. Sometimes I have food delivered by Tea & Sympathy, or my local sushi place.
He also has (or had) a beard, I believe ;-)
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